Passion for Authentic Catering
We blend the rich culinary heritage of India with a commitment to quality and exceptional service. Led by Chef Gopal Kandel, our team brings years of international experience to craft unforgettable dining experiences for events across Canada.
Explore Our Diverse Indian Menu
Our menu offers a curated selection of traditional and contemporary Indian dishes, crafted with authentic ingredients and a passion for flavor. From aromatic curries and sizzling tandoori specialties to delightful vegetarian options, we bring the best of India’s culinary traditions to your table. Discover the perfect dishes to elevate your next event.
Bringing the Authentic Taste of India to Every Celebration
Kandel Catering was born out of a love for the rich, vibrant flavors of Indian cuisine and a desire to share them with the world. Our founder, Chef Gopal Kandel, has traveled from the bustling kitchens of Kathmandu to the culinary scenes of London and Toronto, refining his craft and embracing the diversity of global flavors. His journey has shaped our approach to catering—bringing the essence of India’s culinary traditions to every event we serve.
We believe that food is more than just nourishment; it’s a way to connect, celebrate, and create lasting memories. That’s why we prioritize authentic ingredients, meticulous preparation, and a personal touch in every dish. Our team is dedicated to providing an exceptional dining experience, from large weddings to intimate gatherings, with a commitment to quality, safety, and customer satisfaction.
- International Culinary Expertise
- Commitment to Health and Hygiene
- Tailored Catering for Every Occasion
Crafting Memorable Culinary Experiences
Our mission is to bring the rich and diverse flavors of Indian cuisine to events across Canada, delivering an exceptional dining experience that reflects the essence of India’s culinary heritage. Led by our esteemed Chef Gopal Kandel, our kitchen blends traditional recipes with a touch of contemporary flair, creating dishes that delight the senses and satisfy every palate.
With a culinary journey spanning kitchens from Kathmandu to London and Toronto, Chef Gopal brings a wealth of expertise and passion to every dish we serve. His dedication to quality, healthy ingredients, and hygienic cooking practices ensures that each meal is not only delicious but also prepared to the highest standards of safety and nutrition.
Book Your Event Now
- Mon - Fri: 09 AM - 07 PM
- Sat - Sun: 09 AM - 03 PM